By Jon Pretz, PH.D.,
A new year brings excitement and opportunity, but as a dairy owner, it can also come with…READ MORE ›

By Ben Jensen,
Silage, and the fermentation process to make the plant into silage, is an odd piece of…READ MORE ›

By Twig Marston, Ph.D.,
Cattle producers depend on effective and economical supplementation programs to meet the…READ MORE ›

By Ellan Dufour, M.S.,
Raising calves during the cold winter months is challenging — are you prepared? …READ MORE ›

By Dr. Andrew Bents,
Our swine industry is one of constant improvement, and with those improvements come…READ MORE ›

By Jon Pretz, PH.D.,
As winter approaches in the United States, there are measures dairy producers can take to…READ MORE ›

By Hubbard Beef Nutrition Team,
Nothing influences an outcome more than getting off to a good start — or a bad one.…READ MORE ›

By Angie Golombeski, Ph.D.,
The goal of most dairies is to efficiently raise high-quality heifers so that the heifers…READ MORE ›

By ,
Feed represents as much as 75% of the cost of production of a marketed pig. Combining…READ MORE ›